Searching for a complete meal that’s packed with flavor and comfort and cheese-y, garlic-y goodness? Look no further!!
For the steak, I just kind of made-up the recipe as I went, drawing from past experiences and knowledge of making steak with garlic butter.
For the mac and cheese, I used a recipe from foodnetwork.com as a base, but made quite a few changes. You can find the original recipe here.
For the garlic knots, you can use your favorite recipe, or purchase some from your local bakery/grocery store!
Sorry for the lack of step-by-step pictures! This recipe is being posted quickly as it has been being requested by multiple people 🙂
I had never particularly understood the appeal of cream cheese on a bagel. Lightly toasted with butter couldn’t be beat … or so I thought!
One fateful day, I went to a local coffee and breakfast-y shop, and decided to try something new and different. I got a plain bagel with their handmade veggie cream cheese.
I was hooked! And I mean HOOKED. It was SO GOOD. A delicious blend of herbs and REAL veggies… for BREAKFAST? Yes, please!
But who always has the money to go out to eat…? So I decided to try my hand at making my OWN veggie cream cheese, and this is what came of my experimentation!
Enjoy 🙂 Continue reading